We happily hosted a launch party at the Gardein Tasting Kitchen to celebrate the release of “My Gentle Barn” a book written by Gentle Barn founder Elli Laks. Wow, what a great event and an even better book that chronicles Ellie’s personal story of hardship and her ultimate success.
We love Gentle Barn and the work they do with at-risk kids to teach them compassion and empowerment, giving every animal and child a place of healing and safety – how cool is that?
Check out gentlebarn.org and Ellie’s new book: http://amzn.to/1jvqkyw
Mayim Bialik visited the Gardein Tasting Kitchen to discuss her new cookbook “Mayim’s Vegan Table” with Keltie Knight of ‘The Insider’.
Gardein shares why it’s a good idea to adopt meat alternative foods into your favorite recipes.
Come inside to read what we have to say.